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A savory jam to say the least, this black fig jam is made using only the highest quality ingredients and traditional methods. Whether you choose to spread this jam on toast or pastries, or enjoy it with cheese, this jam will never disappoint.

Ingredients: Figs (60%), cane sugar, concentrated lemon juice, jelling agent: fruit pectin.

About the makers:

It all started almost 40 years ago in the back room of a Parisian delicatessen. Today, his spirit lives on... in the heart of Languedoc-Roussillon. Inherited from an uncle who was a master jam maker, they have kept this artisanal cooking in a cauldron, the insatiable creation of associations of tastes, the preservation of textures, the flavours of hand-picked ingredients. Xavier has sublimated this know-how, Benoit has revealed it. Two brothers and a common interest: that of awakening the epicurean in each of us. This is only the beginning of a gourmet adventure that only makes sense when shared. Our leitmotiv: quality! They use only the best fruits and vegetables. They favour French producers as well as those who produce the best ingredients on their territory. Simplicity, authenticity and creativity are their only manufacturing secrets.



11.3 oz

Made in France

Provence Black Fig Preserves

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